After you read this book, you’ll never have to eat another bad edible again. By understanding the science behind cooking with cannabis you will become a master at making edibles.
- 7 Methods for Cannabinoid Extraction
- Use the Perfect Strain Everytime
- Maximize the Potency & Taste of Every Edible
Within Mastering Edibles: From Marijuana Mishaps to Cannabis Chef, you’ll find lots of easy tricks for you to take advantage of accompanied by tons of amazing pictures.